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Italian plates made from sustainably sourced Indonesian ingredients, served on a pristine beach on Gili Trawangan…
It’s a recipe for success in our books and executed to perfection at this chilled out restaurant and lounge, which is the latest addition to Diversia Diving Club. Thatched sun shades and purple umbrellas create a holiday atmosphere that’s cemented by friendly service and the sound of the surf just a few metres from your table.
Enjoy the likes of homemade pasta cooked al dente, freshly grilled seafood, burgers, flavour-filled salads, Indonesian classics and cicchetti - Venetian small plates that are perfect alongside a cocktail or two. Salty polenta sticks served with garlicky mayo are a must after a day in the sun.
The drinks menu offers everything from superfood smoothies to coffees and fresh fruit cocktails made from premium imported spirits reimagined as homemade infusions. We can’t get enough of the Morango, a fragrant blend of strawberries and basil-infused vodka.
If you're looking for delicious Italian food combined with laid-back island atmosphere, Diversia is going to feel like a little piece of heaven in paradise!
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