Cuisine: Indonesian
Book for: Rp 50k a table

For traditional Indonesian cooking in a beautiful setting, look no further...

Award-winning Chef Ragil offers an eclectic dining experience at Spicy Geg. Focusing on long-lost recipes and indigenous ingredients, his food celebrates the diversity of Indonesian cuisine.

Journey across the archipelago with a menu of local delicacies and seasonal favourites. From the braised egg noodles of North Sumatra, to the beef rib soup from South Sulawesi, every dish bursts with flavour! Top tip: save room for their exotic desserts.

Spicy Geg is proud to be partnered with Javara Culture, a fine food purveyor that keeps alive Indonesia's heritage of food biodiversity, indigenous wisdom and culinary tradition.

Be sure to put this unique Indonesian eatery on the Bali bucket list!

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Spicy Geg
Kawasan ITDC Lot RA 7 Jl. Pantai Mengiat Banjar Peminge Nusa Dua
Bali 80363

Open Hours:
Everyday 11am - 10pm

Phone: +62361774210
Website: www.instagram.com/spicygeg

Sample Menu *may not be current

Click on menu to enlarge.

Book a First Table

Spicy Geg
Location: Nusa Dua
Cuisine: Indonesian
Book for: Rp 50k a table

Reviews

Jade Valentine-Brown

Lovely restaurant with lovely staff. The food was delicious and reasonably priced. Will be going back and you should definitely try it :)

Food
Service

- dined at Spicy Geg on

Overview

1 review

Food
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