Cuisine: A La Carte, Cocktail Bar, Steakhouse
Price Point: Mains from Rp 200,000+
Ranked: #2 of 97 restaurants in Bali
Book for: Rp 100k a table

For the best steak and cocktails in Seminyak, look no further than Boy’N’Cow…

Opened in 2017, Boy’N’Cow is Bali’s first meat boutique. Specialising in 28-day dry-aged beef and flame grill cooking, they use the finest meats from sustainable and organic farms in Australia and the US.

From succulent rib eye to melt-in-your-mouth Wagyu beef, the menu offers a range of unparalleled flavours. For the serious steak lovers, try the grain-fed Black Angus porterhouse, rubbed with their unique seasoning. Or choose a ‘beefless’ dish, like the yellow fin tuna or organic lamb shank.

With a share-style menu and handcrafted cocktails, this stylish steakhouse provides an outstanding dining experience. Please note a smart casual dress code applies.

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Boy'N'Cow Meat Boutique
Jl. Raya Kerobokan 138, Seminyak, Bali, 80361
Denpasar 80361

Open Hours:
Everyday 5pm - 1am

Phone: +623619348468
Website: www.boyncow.com

Sample Menu *may not be current

Click on menu to enlarge.

Book a First Table

Ranked: #1 of 29 restaurants in Seminyak 1
Boy'N'Cow Meat Boutique
Location: Seminyak
Cuisine: A La Carte, Cocktail Bar, Steakhouse
Book for: Rp 100k a table

Reviews

Jared Collins

Seriously the best steak I’ve ever had in my life.

- dined at Boy'N'Cow Meat Boutique on

We have travelled extensively all around the world, and this is seriously the best steak restaurant we have ever been to.
The steak just melted in your mouth (we ordered rib eye, which was seasoned/cooked to perfection). Also, recommend the chocolate molten lava cake. The service was perfect. I cannot recommend highly enough

- dined at Boy'N'Cow Meat Boutique on

Very good food and attentive service.

The Tomahawk steak was really good. The taste was perfect. It could have been slightly more tender, but for the price this was very good value even without the half price discount.

The starters, side dishes, sauces and desserts were all well made and tasty. The only con was that the steak chips were thickly cut, but this is a matter of personal preference.

My partner and I agreed that the dinner was worth the 1 hour drive for the meal.

- dined at Boy'N'Cow Meat Boutique on

Ilija Sanio

This was one of our best dining experiences ever!! You enter a beautifully decorated warehouse like building and the staff whiz you off to the top bar for a quick drink before dinner service starts. The sangria and cocktails are absolutely delicious and a must try. We had pre planned to get the 1kg Tomahawk steak and four sides. This was cooked fantastically well, medium rare, and the sides of Parmesan steak cut fries, broccoli, mushrooms and asparagus were a perfect addition to the steak. We were so full we couldn't have dessert. Service by the staff was one of the best, with a bit of banter and humour which me and my partner loved. You cannot believe your only minutes away from frantic and busy Seminyak. A big thumbs up from us and a dining experience you can't miss whilst you're in Seminyak.

- dined at Boy'N'Cow Meat Boutique on

Arthur Wilson

Wow! A really fantastic meal with beautiful Balinese attention to service. We loved it. We had the 1000 gram Tomahawk (medium rare) and it was cooked to perfection. The charcoal cooking creates those beautiful crunchy charcoal edges whilst the steak is succulent. The steak rub is fantastic and the meat didn’t need anything else however we enjoyed the fact that we could have a couple of different sauces served in seperate bowls. One of sides was steak chips, black truffle & parmesan and this was also a highlight. We absolutely recommend Boy n Cow if you love a very good quality steak meal.
ps. the restaurant decor is very cool

- dined at Boy'N'Cow Meat Boutique on

Impressed!
Service was warm, confident & professional with great attention to detail
Food was delicious, seriously good - for my daughter and I not to want to tweak something - rare. Well done.
Will definitely be back
Decor - made me smile, loved the front door! comfortable, intelligent.

- dined at Boy'N'Cow Meat Boutique on

Chris Watson

First time eating out in Bali dining experience was second to none, we opted for the 900gram steak to share and it was the best we have tasted. Seasoned and cooked to perfection! The staff were awesome and the knowledge about food and beverage served was very impressive, i would not hesitate to eat there and highly recommend to any carnivores

- dined at Boy'N'Cow Meat Boutique on

Robert Rosenberg

Damn what a steak! I love steak and have eaten at Australia's best. This is as good if not better than most. Highly recommended. Kids loved it too!

- dined at Boy'N'Cow Meat Boutique on

Kiri Brandli

Let's just say the food was more than amazing. Perfect service. Way better than Metis first class quality. I highly recommend this resturant and I will. Thank you for an amazing dinner.

- dined at Boy'N'Cow Meat Boutique on

Finally a world class steakhouse in Bali. Very well trained staff and a decor you would find in places like Sydney or New York. Highly recommended for serious carnivore looking for dry aged meat in Bali

- dined at Boy'N'Cow Meat Boutique on

Eka Dharma

Steak well done cooked. Enjoy the atmosphere and hospitality. Will come back again

- dined at Boy'N'Cow Meat Boutique on

Jared Collins

Seriously the best steak I’ve ever had in my life.

- dined at Boy'N'Cow Meat Boutique on

We went there for our wedding anniversary and we had excellent service and food
I really recommend it

- dined at Boy'N'Cow Meat Boutique on

Steak was cooked to perfection, food was great. Staff could be a bit less pushy on the drinks.
Also 20% on the full amount does not seem correct specially on the tax part. This should be adjusted through first table.

- dined at Boy'N'Cow Meat Boutique on

Whoa wee it was fantastic the food as good as Any in Australia the service fantastic Johnig was Very good price is up there for Bali but first table is a great way to get fantastic quality for a good price cannot rate this high enough so so so good

- dined at Boy'N'Cow Meat Boutique on

We have travelled extensively all around the world, and this is seriously the best steak restaurant we have ever been to.
The steak just melted in your mouth (we ordered rib eye, which was seasoned/cooked to perfection). Also, recommend the chocolate molten lava cake. The service was perfect. I cannot recommend highly enough

- dined at Boy'N'Cow Meat Boutique on

Very good food and attentive service.

The Tomahawk steak was really good. The taste was perfect. It could have been slightly more tender, but for the price this was very good value even without the half price discount.

The starters, side dishes, sauces and desserts were all well made and tasty. The only con was that the steak chips were thickly cut, but this is a matter of personal preference.

My partner and I agreed that the dinner was worth the 1 hour drive for the meal.

- dined at Boy'N'Cow Meat Boutique on

Fantastic in every way.
Expensive drinks however offset the 50% off food.

- dined at Boy'N'Cow Meat Boutique on

Great food.. the boys love tomahawk so much.. mushroom sauted taste great too. The dessert volcano choc cake taste so tempted and the best in Bali.
Higly recommended!!
I will be back again with some friends soon.

- dined at Boy'N'Cow Meat Boutique on

Andrian Andrian

The place was very well maintained with nice decoration. You could have a nice family dinner or social gathering here. Food was excellent but since we are a steak lovers we cant say it is the best I ever had in Bali. Overall experience 4.5 for us

- dined at Boy'N'Cow Meat Boutique on

Ilija Sanio

This was one of our best dining experiences ever!! You enter a beautifully decorated warehouse like building and the staff whiz you off to the top bar for a quick drink before dinner service starts. The sangria and cocktails are absolutely delicious and a must try. We had pre planned to get the 1kg Tomahawk steak and four sides. This was cooked fantastically well, medium rare, and the sides of Parmesan steak cut fries, broccoli, mushrooms and asparagus were a perfect addition to the steak. We were so full we couldn't have dessert. Service by the staff was one of the best, with a bit of banter and humour which me and my partner loved. You cannot believe your only minutes away from frantic and busy Seminyak. A big thumbs up from us and a dining experience you can't miss whilst you're in Seminyak.

- dined at Boy'N'Cow Meat Boutique on

Alex Kay

Excellent food and service. Very good quality ingredients

- dined at Boy'N'Cow Meat Boutique on

Susan Wu

Thanks to First Table, everything absolutely fabulous, Highly recommended !

- dined at Boy'N'Cow Meat Boutique on

Phil Marshall

The contents of this review have not been published as it breaches our review guidelines.

- dined at Boy'N'Cow Meat Boutique on

Wonderful, amazing food great staff- no room for dessert!

- dined at Boy'N'Cow Meat Boutique on

Hayley Monk

Hands down the best steak in Bali! I come back here over and over again!

- dined at Boy'N'Cow Meat Boutique on

Arthur Wilson

Wow! A really fantastic meal with beautiful Balinese attention to service. We loved it. We had the 1000 gram Tomahawk (medium rare) and it was cooked to perfection. The charcoal cooking creates those beautiful crunchy charcoal edges whilst the steak is succulent. The steak rub is fantastic and the meat didn’t need anything else however we enjoyed the fact that we could have a couple of different sauces served in seperate bowls. One of sides was steak chips, black truffle & parmesan and this was also a highlight. We absolutely recommend Boy n Cow if you love a very good quality steak meal.
ps. the restaurant decor is very cool

- dined at Boy'N'Cow Meat Boutique on

Great food, service was a little over attentive.

- dined at Boy'N'Cow Meat Boutique on

Impressed!
Service was warm, confident & professional with great attention to detail
Food was delicious, seriously good - for my daughter and I not to want to tweak something - rare. Well done.
Will definitely be back
Decor - made me smile, loved the front door! comfortable, intelligent.

- dined at Boy'N'Cow Meat Boutique on

Michele Burgess-Walker

Fantastic experience !
Awesome attentive friendly staff ,
superb food absolutely faultless if in Seminyak Bali it’s a MUST visit

- dined at Boy'N'Cow Meat Boutique on

Chris Watson

First time eating out in Bali dining experience was second to none, we opted for the 900gram steak to share and it was the best we have tasted. Seasoned and cooked to perfection! The staff were awesome and the knowledge about food and beverage served was very impressive, i would not hesitate to eat there and highly recommend to any carnivores

- dined at Boy'N'Cow Meat Boutique on

Paul Szylu

Great experience. Service, food , everything was great. And the main course absolutely amazing

- dined at Boy'N'Cow Meat Boutique on

Robert Rosenberg

Damn what a steak! I love steak and have eaten at Australia's best. This is as good if not better than most. Highly recommended. Kids loved it too!

- dined at Boy'N'Cow Meat Boutique on

Hayley Monk

The best steak in Bali!

- dined at Boy'N'Cow Meat Boutique on

Kiri Brandli

Let's just say the food was more than amazing. Perfect service. Way better than Metis first class quality. I highly recommend this resturant and I will. Thank you for an amazing dinner.

- dined at Boy'N'Cow Meat Boutique on

Finally a world class steakhouse in Bali. Very well trained staff and a decor you would find in places like Sydney or New York. Highly recommended for serious carnivore looking for dry aged meat in Bali

- dined at Boy'N'Cow Meat Boutique on

Josh Kathey

The contents of this review have not been published as it breaches our review guidelines.

- dined at Boy'N'Cow Meat Boutique on

Great food- never been disappointed! Professional and friendly staff who make you feel so welcome!

- dined at Boy'N'Cow Meat Boutique on

Fabulous service , great food and cocktails!

- dined at Boy'N'Cow Meat Boutique on

Craig Fishlock

This place keeps blowing us away with the food and the service - we love it here and will keep coming back

- dined at Boy'N'Cow Meat Boutique on

Service was exceptional, staff were very friendly and attentive. Both the starters; steak tartare and foie gras brioche was pretty impressive and tasty. Portions were good and the restaurant has an awesome vibe and interior.

Had the rp200,000 for four sides (creamy spinach, asparagus, truffle fries and mushrooms) which came in quite large portions and were all very delicious.

The Aus 280g striploin was rather well done, tasted okay but not much meat flavour. Also had the shop’s key dish, the US USDA 900g bone in ribeye which was juicy and cooked right. Steak was okay for Bali standard, overall was a great experience!

- dined at Boy'N'Cow Meat Boutique on

Amazing food and service. Also loved the Sangria. Would absolutely recommend.

- dined at Boy'N'Cow Meat Boutique on

Overview

32 reviews

Food
Service