Salazon | A Modern Woodfire Grill

Cuisine: A La Carte, Grill, Steakhouse
Price Point: Mains from Rp 150,000 +

For stunning homemade produce in a vibrant setting, this chic eatery is the place for you.

With its own dry-aging showroom, walk-in wine cellar and stylish open-plan kitchen, Salazon is ready to smash your dining expectations!

Take a front row seat and dine alongside a team of expert chefs as they prepare your dinner. The kitchen makes everything on site, from the dry-aged meats, charcuterie and fresh sourdough, to the vinegars, butters, tomato sauces and relishes.

The Salazon chefs carefully plan their menu around the dry-aging and pickling processes, ensuring each cut of duck, fish, pigeon, chicken, pork or beef is finished to perfection. There is also an innovative vegetarian menu that reflect the seasons.

Try a signature dish, like the Grilled Octopus, Morrocan Baby Chicken, Pork Belly on the bone and of course the perfectly done -steaks aged right within the showroom across your dining table. For dessert, try out 24-hour Lemon or Burnt Pineapple.

Paired with a curated wine list, boutique cocktails and craft beer, Salazon promises a sensational dining experience. Located in the heart of Seminyak.

Map

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Salazon | A Modern Woodfire Grill
Jalan Kayu Aya 33, Seminyak
Bali 80361

Open Hours:
Everyday 11am - 11pm

Phone: +6281717111733
Website: www.salazonbali.com

Sample Menu *may not be current

Click on menu to enlarge.

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Salazon | A Modern Woodfire Grill
Location: Seminyak
Cuisine: A La Carte, Grill, Steakhouse
Mains: Rp 150,000 +

Reviews

We are from New Zealand and we believe this is on top of the best meal we have ever had! It was amazing! Everything cooked to perfection!

Food
Service

- dined at Salazon | A Modern Woodfire Grill on

Brad Downes

Exceptionally good food.

Service

- dined at Salazon | A Modern Woodfire Grill on

Overview

2 reviews

Food
Service