Collina Kawi Restaurant

Tucked away in the serene landscape of Ubud, Bali, this gem offers more than just a meal—it's a culinary expedition in a setting that whispers of tropical enchantment.

Located in a jungle paradise that is Kawi Resort, picture yourself stepping into an oasis where the lush Balinese décor is surrounded by the tranquil valley view, creating an ambience that's as soothing as it is invigorating.

At the heart of Collina Kawi's menu is a tapestry of authentic Balinese flavours, each dish telling its own story. For starters, grab some lumpia goreng (classic spring rolls) filled with vegetables, glass noodles, and served with chilli sauce or one of their four different soups to get you on the right track before the mains.

As the evening unfolds, bigger plates invite you to try cuisines from all over. The Sumatran beef rendang is an aromatic beef coconut stew served with rice evoking the island's vibrant spirit with every bite. Those after something meaty will love the Australian sirloin steak or the beef burger with onion rings and plenty of cheese. Vegetarians will love the “healthy” menu with a chana masala curry containing vegetables and chickpeas or the Balinese vegetable kofta curry in a creamy coconut sauce served with rice that completes your culinary journey through Bali.

To finish, the coconut parfait dessert is a cloud of sweet, creamy goodness that gently brings your exquisite dining experience to a close, leaving you on a high note of delight and satisfaction. Collina Kawi isn't just a restaurant; it's a journey of discovery, flavour, and connection.